Chef yiğithan doruk who graduated from Yalova Vocational School of Culinary program. He is working as a pastry chef in kıyı pastry in istanbul.So he shared his experience and knowledge with culinary students. Chef Yiğithan tell about makaron to culinary students then he made makaron with our students. We are pride with our graduated students.At the same time They motiveted our new students. At the end of the activity. Head of Hotel Restaurant and Catering Services Öğr. Gör. Yasin Özaslan gave thanks plaquet to Chef Yiğithan Doruk. 21/03/2019
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